The Winery Trambusti is one of the best wineries to follow in Chianti.. It offers 64 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Trambusti wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trambusti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trambusti wines with technical and enological descriptions.
How Winery Trambusti wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of delicious bourguignon, veal tagine with potatoes and olives or honey chicken salad.
On the nose the red wine of Winery Trambusti. often reveals types of flavors of cherry, oaky or strawberries and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Trambusti. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Trambusti wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, magic cake cheese quiche or fresh sardine rillettes.
On the nose the white wine of Winery Trambusti. often reveals types of flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Trambusti. is a powerful with a nice freshness.
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
How Winery Trambusti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tournedos rossini with port sauce, veal rouelle normande or chicken ballotine with ham and mushrooms.
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trambusti.
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.
