The Domaine de Régusse is one of the best wineries to follow in Provence.. It offers 41 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Domaine de Régusse wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Régusse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Régusse wines with technical and enological descriptions.
How Domaine de Régusse wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of lentils and morteau sausages, spinach, smoked salmon and ricotta lasagne or asparagus and comté cake.
In the mouth the white wine of Domaine de Régusse. is a powerful.
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.
5°C.
How Domaine de Régusse wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef skewers, lamb chops with figs and honey or thai basil chicken.
On the nose the red wine of Domaine de Régusse. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of cherry, earthy or blackberry. In the mouth the red wine of Domaine de Régusse. is a powerful with a nice balance between acidity and tannins.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine de Régusse wines pair with each other generally quite well with dishes such as recipes .
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
How Domaine de Régusse wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of oven roasted rabbit that cooks itself!, thai shrimp soup (tom yam goong) or quiche with bacon and gruyère cheese.
On the nose the pink wine of Domaine de Régusse. often reveals types of flavors of apples, peach or strawberries and sometimes also flavors of raspberry, fresh strawberries or honey. In the mouth the pink wine of Domaine de Régusse. is a with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Domaine de Régusse wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of home-made white pudding, french toast or beef tagine with prunes and almonds.
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Régusse.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
