Domaine de Régusse - Montaigu Pinot Noir

Domaine de RégusseMontaigu Pinot Noir

The Montaigu Pinot Noir of Domaine de Régusse is a red wine from the region of Alpes-de-Haute-Provence of Méditerranée.
This wine generally goes well with beef, game (deer, venison) or lamb.

Details and technical informations about Domaine de Régusse's Montaigu Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine de Régusse

The winery offers 47 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Domaine de Régusse.
It is in the top 45 of the best estates in the region
It is located in Alpes-de-Haute-Provence in the region of Méditerranée

The Domaine de Régusse is one of of the world's great estates. It offers 45 wines for sale in the of Alpes-de-Haute-Provence to come and discover on site or to buy online.

Top wine Méditerranée
In the top 350000 of of France wines
In the top 10000 of of Alpes-de-Haute-Provence wines
In the top 700000 of red wines
In the top 1500000 wines of the world

The wine region of Alpes-de-Haute-Provence

The wine region of Alpes-de-Haute-Provence is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Château de Rousset or the Domaine L'Art Provençal produce mainly wines pink, red and white. The most planted grape varieties in the region of Alpes-de-Haute-Provence are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Alpes-de-Haute-Provence often reveals types of flavors of cherry, red fruit or floral and sometimes also flavors of tropical fruit, earthy or blackberry.


The wine region of Méditerranée

Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.

News related to this wine

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The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.

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