The Winery Saltram of Barossa Valley of Australie du Sud

Winery Saltram - 1859 Chardonnay
The winery offers 91 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Treasury Wine Estates.
It is ranked in the top 58 of the estates of Australie du Sud.
It is located in Barossa Valley in the region of Australie du Sud

The Winery Saltram is one of the world's great estates. It offers 91 wines for sale in of Barossa Valley to come and discover on site or to buy online.

Top Winery Saltram wines

Looking for the best Winery Saltram wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saltram wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saltram wines with technical and enological descriptions.

The top white wines of Winery Saltram

Food and wine pairings with a white wine of Winery Saltram

How Winery Saltram wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), papillotes of simple salmon steaks or quiche lorraine.

Organoleptic analysis of white wines of Winery Saltram

On the nose the white wine of Winery Saltram. often reveals types of flavors of cream, microbio or lemon and sometimes also flavors of grapefruit, petroleum or apricot. In the mouth the white wine of Winery Saltram. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Saltram

  • 2020With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2012With an average score of 3.60/5
  • 2016With an average score of 3.54/5
  • 2015With an average score of 3.54/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Saltram.

  • Chardonnay
  • Sauvignon Blanc
  • Riesling
  • Fiano

Discovering the wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .

The top red wines of Winery Saltram

Food and wine pairings with a red wine of Winery Saltram

How Winery Saltram wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, caramelized lamb mice or rabbit socks in gibelotte.

Organoleptic analysis of red wines of Winery Saltram

On the nose the red wine of Winery Saltram. often reveals types of flavors of cherry, minerality or toasty and sometimes also flavors of white pepper, cranberry or jam. In the mouth the red wine of Winery Saltram. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Saltram

  • 1998With an average score of 4.50/5
  • 1999With an average score of 4.50/5
  • 1996With an average score of 4.40/5
  • 2001With an average score of 4.39/5
  • 2003With an average score of 4.28/5
  • 2002With an average score of 4.26/5

The grape varieties most used in the red wines of Winery Saltram.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Grenache
  • Malbec
  • Sangiovese
  • Merlot

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

The top natural sweet wines of Winery Saltram

Food and wine pairings with a natural sweet wine of Winery Saltram

How Winery Saltram wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fleischnacka leaf, lamb tagine with prunes or phad thai (thai style fried noodles).

Organoleptic analysis of natural sweet wines of Winery Saltram

On the nose the natural sweet wine of Winery Saltram. often reveals types of flavors of apricot, raisin or non oak and sometimes also flavors of oak, tree fruit or dried fruit.

The grape varieties most used in the natural sweet wines of Winery Saltram.

  • Shiraz/Syrah
  • Cabernet Sauvignon

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

The top pink wines of Winery Saltram

Food and wine pairings with a pink wine of Winery Saltram

How Winery Saltram wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of dombrés and pig tails or raclette with 8 cheeses.

Organoleptic analysis of pink wines of Winery Saltram

On the nose the pink wine of Winery Saltram. often reveals types of flavors of cherry, raspberry or red fruit.

The best vintages in the pink wines of Winery Saltram

  • 2018With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Saltram.

  • Grenache

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top sparkling wines of Winery Saltram

Food and wine pairings with a sparkling wine of Winery Saltram

How Winery Saltram wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, lamb roast with lavender or chicken tagine.

Organoleptic analysis of sparkling wines of Winery Saltram

On the nose the sparkling wine of Winery Saltram. often reveals types of flavors of red fruit, black fruit.

The grape varieties most used in the sparkling wines of Winery Saltram.

  • Shiraz/Syrah

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.

Discover other wineries and winemakers neighboring the Winery Saltram

Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saltram.

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

News about Winery Saltram and wines from the region

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Old Vine Charter: Perth’s Swan Valley to preserve historic vines

Old vines from Western Australia’s Swan Valley will be protected in the soon-to-be launched Swan Valley Old Vine Charter (OVC). More than 20 wineries from this historic region, a 30-minute drive from the state capital of Perth, are participating. The programme will see grapevines from 35 to 125 years of age registered and preserved. Participating wineries include Talijancich Wines, Nikola Estate, John Kosovich Wines, Mandoon Estate and Sandalford Wines. While the vines are predominantly Shiraz, ...

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

Discover other regions and appellation of Barossa