Winery SaltramPepperjack Premium Cut Cabernet - Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Pepperjack Premium Cut Cabernet - Shiraz of the Winery Saltram is in the top 90 of wines of Barossa.
Taste structure of the Pepperjack Premium Cut Cabernet - Shiraz from the Winery Saltram
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pepperjack Premium Cut Cabernet - Shiraz of Winery Saltram in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pepperjack Premium Cut Cabernet - Shiraz of Winery Saltram in the region of Australie du Sud often reveals types of flavors of cherry, dark fruit or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Pepperjack Premium Cut Cabernet - Shiraz
Pairings that work perfectly with Pepperjack Premium Cut Cabernet - Shiraz
Original food and wine pairings with Pepperjack Premium Cut Cabernet - Shiraz
The Pepperjack Premium Cut Cabernet - Shiraz of Winery Saltram matches generally quite well with dishes of beef, lamb or poultry such as recipes of autumn beef bourguignon, seven o'clock leg of lamb or chicken with olives in a couscousier.
Details and technical informations about Winery Saltram's Pepperjack Premium Cut Cabernet - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pepperjack Premium Cut Cabernet - Shiraz from Winery Saltram are 2014, 2016, 2013, 2017
Informations about the Winery Saltram
The Winery Saltram is one of of the world's greatest estates. It offers 88 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
