Winery SaltramBin 10 Claret Shiraz - Mataro - Dolcetto
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Bin 10 Claret Shiraz - Mataro - Dolcetto
Pairings that work perfectly with Bin 10 Claret Shiraz - Mataro - Dolcetto
Original food and wine pairings with Bin 10 Claret Shiraz - Mataro - Dolcetto
The Bin 10 Claret Shiraz - Mataro - Dolcetto of Winery Saltram matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, meat and cheese pie or sri lankan lamb rolls (mutton rolls).
Details and technical informations about Winery Saltram's Bin 10 Claret Shiraz - Mataro - Dolcetto.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Winery Saltram
The Winery Saltram is one of of the world's great estates. It offers 103 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
