Winery Saltram - Winemaker's Selection Cabernet Sauvignon Limited Release

Winery SaltramWinemaker's Selection Cabernet Sauvignon Limited Release

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Winemaker's Selection Cabernet Sauvignon Limited Release of Winery Saltram is a red wine from the region of Barossa Valley of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Winemaker's Selection Cabernet Sauvignon Limited Release from the Winery Saltram

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Winemaker's Selection Cabernet Sauvignon Limited Release of Winery Saltram in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Food and wine pairings with Winemaker's Selection Cabernet Sauvignon Limited Release

Pairings that work perfectly with Winemaker's Selection Cabernet Sauvignon Limited Release

Original food and wine pairings with Winemaker's Selection Cabernet Sauvignon Limited Release

The Winemaker's Selection Cabernet Sauvignon Limited Release of Winery Saltram matches generally quite well with dishes of beef, lamb or poultry such as recipes of pasticcio (greece), lamb tagine with prunes or turkey cutlets with feta and cherry tomatoes.

Details and technical informations about Winery Saltram's Winemaker's Selection Cabernet Sauvignon Limited Release.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Winemaker's Selection Cabernet Sauvignon Limited Release - 2012
In the top 100 of of Barossa Valley wines
Average rating: 4.511110.5

The best vintages of Winemaker's Selection Cabernet Sauvignon Limited Release from Winery Saltram are 2012

Informations about the Winery Saltram

The winery offers 91 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Treasury Wine Estates.
It is in the top 25 of the best estates in the region
It is located in Barossa Valley in the region of Australie du Sud

The Winery Saltram is one of of the world's great estates. It offers 88 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 8500 of of Australia wines
In the top 750 of of Barossa Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Barossa Valley

The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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