The Winery Moppity Vineyards of Southern New South Wales of Nouvelle-Galles du Sud

Winery Moppity Vineyards
The winery offers 50 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 24 of the estates of Nouvelle-Galles du Sud.
It is located in Southern New South Wales in the region of Nouvelle-Galles du Sud

The Winery Moppity Vineyards is one of the world's great estates. It offers 50 wines for sale in of Southern New South Wales to come and discover on site or to buy online.

Top Winery Moppity Vineyards wines

Looking for the best Winery Moppity Vineyards wines in Southern New South Wales among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Moppity Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Moppity Vineyards wines with technical and enological descriptions.

The top red wines of Winery Moppity Vineyards

Food and wine pairings with a red wine of Winery Moppity Vineyards

How Winery Moppity Vineyards wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of stewed beef heart, lamb stew with yoghurt and coriander or scandinavian beef balls.

Organoleptic analysis of red wines of Winery Moppity Vineyards

On the nose the red wine of Winery Moppity Vineyards. often reveals types of flavors of black fruit, non oak or oak and sometimes also flavors of spices, red fruit or microbio. In the mouth the red wine of Winery Moppity Vineyards. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Moppity Vineyards

  • 2019With an average score of 4.00/5
  • 2009With an average score of 3.95/5
  • 2017With an average score of 3.86/5
  • 2015With an average score of 3.81/5
  • 2016With an average score of 3.73/5
  • 2013With an average score of 3.68/5

The grape varieties most used in the red wines of Winery Moppity Vineyards.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Tempranillo
  • Sangiovese
  • Nebbiolo

Discovering the wine region of Southern New South Wales

Southern New South Wales is an Australian wine zone covering a roughly rectangular area around the capital, Canberra. Stretching for approximately 100 miles (160km) North and south of Canberra, the zone reaches right down to the southern edge of New South Wales, where it meets the eastern edge of Victoria">Victoria. Although not traditionally known as a source of prime Australian wines, the zone is home to some of the country's most promising new wine regions, often producing cooler Climate wines from relatively high altitude Vineyards. As a Young wine region Australia's most popular Grape varieties dominate its vineyard inventory.

Shiraz, Chardonnay and Cabernet Sauvignon have led the way in the early years of the 21st century, with Shiraz increasing its dominance. As with the whole of New South Wales, Aromatic whites Viognier and Verdelho are growing in popularity here, with Verdelho plantings in particular increasing more than tenfold. Canberra, the Australian administrative capital since it was sited, designed and constructed in the early 20th Century, gained its own wine-specific GI (Geographical Indication) in February 1998. Its GI covers the entire Canberra District but also contiguous parts of New South Wales, which surrounds the Australian Capital Territory.

Lying at the Center of southern New South Wales, this area is by far the most densely populated but by no means the most densely planted, producing only a small percentage of the zone's annual output. Tumbarumba lies 120 kilometers (75 miles) south-west of Canberra, near the New South Wales border with Victoria. Here, on the inland edge of the southern Great Dividing Range, the climate is considerably drier than further east, with a classic continental climate. A northern section of the Australian Alps, the hills here are known as the Snowy Mountains; most Tumbarumba vineyards lie between 300 and 800 meters (1000 and 2600ft), making this one of Australia's most promising cooler viticultural regions.

The top white wines of Winery Moppity Vineyards

Food and wine pairings with a white wine of Winery Moppity Vineyards

How Winery Moppity Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, salmon with honey and soy or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Moppity Vineyards

On the nose the white wine of Winery Moppity Vineyards. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Moppity Vineyards. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Moppity Vineyards

  • 2016With an average score of 3.68/5
  • 2014With an average score of 3.50/5
  • 2015With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Moppity Vineyards.

  • Chardonnay
  • Sauvignon Blanc
  • Riesling
  • Pinot Grigio

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

The top sparkling wines of Winery Moppity Vineyards

Food and wine pairings with a sparkling wine of Winery Moppity Vineyards

How Winery Moppity Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed squid in the sétoise sauce, chicken drumstick with bacon or rabbit with prunes in my grandmother's style.

Organoleptic analysis of sparkling wines of Winery Moppity Vineyards

On the nose the sparkling wine of Winery Moppity Vineyards. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit.

The best vintages in the sparkling wines of Winery Moppity Vineyards

  • 2018With an average score of 3.50/5
  • 2014With an average score of 3.20/5
  • 2015With an average score of 3.00/5

The grape varieties most used in the sparkling wines of Winery Moppity Vineyards.

  • Chardonnay
  • Pinot Noir

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

The top pink wines of Winery Moppity Vineyards

Food and wine pairings with a pink wine of Winery Moppity Vineyards

How Winery Moppity Vineyards wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, harira algerian soup or piperade.

Organoleptic analysis of pink wines of Winery Moppity Vineyards

On the nose the pink wine of Winery Moppity Vineyards. often reveals types of flavors of red fruit.

The grape varieties most used in the pink wines of Winery Moppity Vineyards.

  • Shiraz/Syrah

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Moppity Vineyards

Planning a wine route in the of Southern New South Wales? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Moppity Vineyards.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Moppity Vineyards and wines from the region

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.