
Winery Moppity VineyardsTwelve Signs Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Twelve Signs Pinot Grigio from the Winery Moppity Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Twelve Signs Pinot Grigio of Winery Moppity Vineyards in the region of Nouvelle-Galles du Sud is a .
Food and wine pairings with Twelve Signs Pinot Grigio
Pairings that work perfectly with Twelve Signs Pinot Grigio
Original food and wine pairings with Twelve Signs Pinot Grigio
The Twelve Signs Pinot Grigio of Winery Moppity Vineyards matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche with mixed vegetables, tuscan linguine or ham with madeira sauce.
Details and technical informations about Winery Moppity Vineyards's Twelve Signs Pinot Grigio.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Twelve Signs Pinot Grigio from Winery Moppity Vineyards are 2014, 0
Informations about the Winery Moppity Vineyards
The Winery Moppity Vineyards is one of of the world's great estates. It offers 48 wines for sale in the of Nouvelle-Galles du Sud to come and discover on site or to buy online.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.













