Winery Moppity VineyardsLock & Key Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Lock & Key Riesling from the Winery Moppity Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lock & Key Riesling of Winery Moppity Vineyards in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lock & Key Riesling of Winery Moppity Vineyards in the region of Nouvelle-Galles du Sud often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Lock & Key Riesling
Pairings that work perfectly with Lock & Key Riesling
Original food and wine pairings with Lock & Key Riesling
The Lock & Key Riesling of Winery Moppity Vineyards matches generally quite well with dishes of pork, shellfish or poultry such as recipes of endives au gratin without béchamel sauce, flying with the wind of the seas or cajun jumbalaya rice.
Details and technical informations about Winery Moppity Vineyards's Lock & Key Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Lock & Key Riesling from Winery Moppity Vineyards are 0
Informations about the Winery Moppity Vineyards
The Winery Moppity Vineyards is one of of the world's great estates. It offers 48 wines for sale in the of Southern New South Wales to come and discover on site or to buy online.
The wine region of Southern New South Wales
Southern New South Wales zone (Canberra District, Gundagai, Hilltops, Tumbarumba), high-altitude vineyards (~500 m), warm days and cool nights. Signature Shiraz: elegant and spiced with blackberry, black cherry, pepper, violet and herbaceous hints, fine tannins and refined fruit — an airy alternative to sunny Shiraz. Firm Cabernet Sauvignon and silky Pinot Noir as complements. Tense Riesling, Chardonnay (fine sparkling at Tumbarumba) and Viognier in whites.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
