Winery Moppity VineyardsSingle Step Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Single Step Sauvignon Blanc from the Winery Moppity Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Step Sauvignon Blanc of Winery Moppity Vineyards in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Single Step Sauvignon Blanc
Pairings that work perfectly with Single Step Sauvignon Blanc
Original food and wine pairings with Single Step Sauvignon Blanc
The Single Step Sauvignon Blanc of Winery Moppity Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yellow risotto with mussels, quiche with leeks and fresh salmon from flo or pork tenderloin with goat cheese.
Details and technical informations about Winery Moppity Vineyards's Single Step Sauvignon Blanc.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Moppity Vineyards
The Winery Moppity Vineyards is one of of the world's great estates. It offers 48 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
