The Winery Miru of Colline Novaresi of Piedmont

Food and wine pairings with a white wine of Winery Miru

How Winery Miru wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta alla norma, cuttlefish in sauce or cheese soufflé omelette.

Organoleptic analysis of white wines of Winery Miru

In the mouth the white wine of Winery Miru. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Miru

• 0With an average score of 3.32/5
• 2017With an average score of 3.30/5

Food and wine pairings with a red wine of Winery Miru

How Winery Miru wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini, pasta with porcini mushrooms or tajine with 2 meats and preserved lemons.

Organoleptic analysis of red wines of Winery Miru

On the nose the red wine of Winery Miru. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral. In the mouth the red wine of Winery Miru. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Miru

• 2001With an average score of 4.00/5
• 2013With an average score of 3.80/5
• 2015With an average score of 3.76/5
• 2006With an average score of 3.70/5
• 2004With an average score of 3.65/5
• 2014With an average score of 3.60/5

Food and wine pairings with a pink wine of Winery Miru

How Winery Miru wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini, marinated shoulder of lamb or veal roast casserole.

The best vintages in the pink wines of Winery Miru

• 2017With an average score of 3.30/5
• 0With an average score of 3.20/5