The Winery Maculan of Breganze of Veneto

The Winery Maculan is one of the largest wineries in the world. It offers 33 wines for sale in of Breganze to come and discover on site or to buy online.
Looking for the best Winery Maculan wines in Breganze among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maculan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maculan wines with technical and enological descriptions.
How Winery Maculan wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish armorican style, duck breast with red fruits or pheasant in a casserole with white wine.
On the nose the red wine of Winery Maculan. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or strawberries. In the mouth the red wine of Winery Maculan. is a powerful.
Veneto DOC on morainic and volcanic hills at the foot of the Vicenza Pre-Alps. Vespaiolo is the signature white king ("wasp grape", indigenous): taut and floral in dry style (green apple, citrus, honey, white flowers), or opulent in Torcolato passito (created 1995) — golden jewel with candied apricot, fig, honey, almond and orange peel. Also broad Tai and Pinot Bianco, round Chardonnay. Supple Merlot, fine Pinot Nero and spicy Marzemino in reds.
Exceptional sweet wines.
How Winery Maculan wines pair with each other generally quite well with dishes of sweet desserts, beef or lamb such as recipes of gaufress and light, veal shank with mushrooms or lamb collar with mustard.
On the nose the sweet wine of Winery Maculan. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Maculan wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, shrimp and cherry tomato quiche or chicken gaston gérard style.
On the nose the white wine of Winery Maculan. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or oak. In the mouth the white wine of Winery Maculan. is a powerful with a nice freshness.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
How Winery Maculan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pork chops, salmon lasagna or nanie's diced ham quiche.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Maculan wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef tongue with pickle sauce or rabbit in sauce.
On the nose the pink wine of Winery Maculan. often reveals types of flavors of tree fruit.
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
Planning a wine route in the of Breganze? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maculan.
Supple and fruity reds with a clear ruby colour and melted tannins, on intense aromas of red fruits (cherry, raspberry), plum, violet, sweet spices and herbal notes. Round palate, fresh finish. Star of Trentino Marzemino DOC (notably in the Vallagarina valley, southern Trentino), celebrated by Mozart in Don Giovanni ("versa il vino, eccellente Marzemino!"). Also grown in Lombardy. Native Italian variety from the north-east.