The Winery Vitacchio Emilio is one of the best wineries to follow in Breganze.. It offers 3 wines for sale in of Breganze to come and discover on site or to buy online.
Looking for the best Winery Vitacchio Emilio wines in Breganze among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vitacchio Emilio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vitacchio Emilio wines with technical and enological descriptions.
How Winery Vitacchio Emilio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, pasta with tuna and tomato sauce or merguez with lentils.
In the mouth the red wine of Winery Vitacchio Emilio. is a powerful with a lot of tannins present in the mouth.
The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.
In the mouth of Breganze is a powerful. We currently count 23 estates and châteaux in the of Breganze, producing 150 different wines in conventional, organic and biodynamic agriculture. The wines of Breganze go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Breganze? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vitacchio Emilio.
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
