The Winery Io Mazzucato of Breganze of Veneto

Winery Io Mazzucato
The winery offers 18 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 28 of the estates of Veneto.
It is located in Breganze in the region of Veneto
Find the Winery Io Mazzucato on Facebook

The Winery Io Mazzucato is one of the world's great estates. It offers 18 wines for sale in of Breganze to come and discover on site or to buy online.

Top Winery Io Mazzucato wines

Looking for the best Winery Io Mazzucato wines in Breganze among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Io Mazzucato wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Io Mazzucato wines with technical and enological descriptions.

The top red wines of Winery Io Mazzucato

Food and wine pairings with a red wine of Winery Io Mazzucato

How Winery Io Mazzucato wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), pesto pasta salad or tajine with 2 meats and preserved lemons.

Organoleptic analysis of red wines of Winery Io Mazzucato

In the mouth the red wine of Winery Io Mazzucato. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Io Mazzucato

  • 2015With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Io Mazzucato.

  • Merlot
  • Cabernet Sauvignon
  • Shiraz/Syrah

Discovering the wine region of Breganze

The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.

In the mouth of Breganze is a powerful. We currently count 23 estates and châteaux in the of Breganze, producing 150 different wines in conventional, organic and biodynamic agriculture. The wines of Breganze go well with generally quite well with dishes of beef, pasta or lamb.

The top sparkling wines of Winery Io Mazzucato

Food and wine pairings with a sparkling wine of Winery Io Mazzucato

How Winery Io Mazzucato wines pair with each other generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of beef colombo bourguignon style, leek, goat cheese and bacon quiche or salmon lasagna.

Organoleptic analysis of sparkling wines of Winery Io Mazzucato

In the mouth the sparkling wine of Winery Io Mazzucato. is a with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Io Mazzucato.

  • Vespaiola
  • Pinot Nero
  • Chardonnay
  • Pinot Grigio
  • Glera (Prosecco)

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top white wines of Winery Io Mazzucato

Food and wine pairings with a white wine of Winery Io Mazzucato

How Winery Io Mazzucato wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with shrimp, chicken with scampi for christmas or cancoillotte (made from metton).

Organoleptic analysis of white wines of Winery Io Mazzucato

In the mouth the white wine of Winery Io Mazzucato. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Io Mazzucato.

  • Vespaiola
  • Pinot Blanc
  • Traminer

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

Discover other wineries and winemakers neighboring the Winery Io Mazzucato

Planning a wine route in the of Breganze? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Io Mazzucato.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

News about Winery Io Mazzucato and wines from the region

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.