The Winery Lo Zerbone of Monferrato of Piémont
The Winery Lo Zerbone is one of the best wineries to follow in Monferrato.. It offers 10 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Lo Zerbone wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lo Zerbone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lo Zerbone wines with technical and enological descriptions.
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of sauerkraut of the sea in casserole, risotto with mushrooms or pizza on eggplant.
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of meat and goat pie, shrimp with oyster sauce or breton cake with buckwheat flour.
On the nose the white wine of Winery Lo Zerbone. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Lo Zerbone. is a powerful with a nice freshness.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with caramelized onion, spaghetti carbonara or marielle's lamb and eggplant parmentier.
In the mouth the red wine of Winery Lo Zerbone. is a powerful with a lot of tannins present in the mouth.
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lo Zerbone.
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...
Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.