The Winery Lo Zerbone is one of the best wineries to follow in Monferrato.. It offers 10 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Lo Zerbone wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lo Zerbone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lo Zerbone wines with technical and enological descriptions.
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of pork roll with tomato sauce, stewed beef heart or mont d'or in the oven.
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
UNESCO hills between Asti and Alessandria on marl and limestone.
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, norman mussels with cider or golden apple and bacon gratin with spices.
On the nose the white wine of Winery Lo Zerbone. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Lo Zerbone. is a powerful with a nice freshness.
Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.
How Winery Lo Zerbone wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, pasta with vongoles (flat clams) or lamb biryani.
In the mouth the red wine of Winery Lo Zerbone. is a powerful with a lot of tannins present in the mouth.
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lo Zerbone.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
