The Domaine La Tour Vieille of Collioure of Languedoc-Roussillon

The Domaine La Tour Vieille is one of the largest wineries in the world. It offers 18 wines for sale in of Collioure to come and discover on site or to buy online.
Looking for the best Domaine La Tour Vieille wines in Collioure among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine La Tour Vieille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine La Tour Vieille wines with technical and enological descriptions.
How Domaine La Tour Vieille wines pair with each other generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of baked marrow bones, old-fashioned aligot or marinated tacaud fillets.
On the nose the sweet wine of Domaine La Tour Vieille. often reveals types of flavors of non oak, earth or dried fruit and sometimes also flavors of coffee, dark chocolate or raspberry.
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The proportion of grapes that become Collioure or Banyuls wine in a given year depends on the particular characteristics of the Vintage. Until recently, AOC Collioure wines were exclusively red or rosé wines. Grenache, Syrah and Mourvèdre make up 60% of Collioure blends, with Carignan and Cinsaut making up the remaining 40% in varying proportions. Mourvèdre is not included in the blend of Banyuls wines, so all the Mourvèdre grapes grown here are destined for Collioure wines.
How Domaine La Tour Vieille wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of stuffed pumpkin, linguine with shrimp and spicy tomato sauce or quiche with leeks and fresh salmon from flo.
On the nose the pink wine of Domaine La Tour Vieille. often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of apricot, tree fruit or citrus fruit. In the mouth the pink wine of Domaine La Tour Vieille. is a with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Domaine La Tour Vieille wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of spaghetti bolognese, makrouna salsa (tunisian pastry) or my godmother's sausage salad.
On the nose the red wine of Domaine La Tour Vieille. often reveals types of flavors of cherry, apples or earthy and sometimes also flavors of leather, pepper or stone. In the mouth the red wine of Domaine La Tour Vieille. is a powerful with a nice balance between acidity and tannins.
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
How Domaine La Tour Vieille wines pair with each other generally quite well with dishes of vegetarian, poultry or pasta such as recipes of nanie's diced ham quiche, stuffed squid in the sétoise sauce or pasta with pistou.
On the nose the white wine of Domaine La Tour Vieille. often reveals types of flavors of saline, earth or microbio and sometimes also flavors of tree fruit, spices or citrus fruit.
Planning a wine route in the of Collioure? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine La Tour Vieille.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.