Domaine La Tour Vieille - Méditation Banyuls

Domaine La Tour VieilleMéditation Banyuls

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Méditation Banyuls of Domaine La Tour Vieille is a sweet wine from the region of Banyuls of Languedoc-Roussillon.
This wine is a blend of 2 varietals which are the Carignan and the Grenache noir.
This wine generally goes well with beef, mature and hard cheese or spicy food.
The Méditation Banyuls of the Domaine La Tour Vieille is in the top 50 of wines of Banyuls.

Wine flavors and olphactive analysis

On the nose the Méditation Banyuls of Domaine La Tour Vieille in the region of Languedoc-Roussillon often reveals types of flavors of non oak, earth or dried fruit.

Details and technical informations about Domaine La Tour Vieille's Méditation Banyuls.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
18°
Allergens
Contains sulfites

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Last vintages of this wine

Méditation Banyuls - 0
In the top 50 of of Banyuls wines
Average rating: 3.911110

The best vintages of Méditation Banyuls from Domaine La Tour Vieille are 0

Informations about the Domaine La Tour Vieille

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Banyuls in the region of Languedoc-Roussillon
Find the Domaine La Tour Vieille on Facebook

The Domaine La Tour Vieille is one of of the world's great estates. It offers 15 wines for sale in the of Banyuls to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 150000 of of France wines
In the top 60 of of Banyuls wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Banyuls

Banyuls wines come from the South-eastern Part of Roussillon, in the south of France, in the lower Pyrenees, a few kilometres from the Spanish border. These naturally Sweet wines are consumed both as an aperitif and as a dessert. They come in a wide range of hues, from GoldenGreen (Banyuls Blanc) to Amber (Banyuls Ambré) to the intense garnet of the standard Banyuls Rouge. Unusually among the natural sweet wines of France, all Banyuls wines are made primarily from Grenache grapes of various colors.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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