The Domaine Servant of Collioure of Languedoc-Roussillon

Domaine Servant - Léon 98
The winery offers 9 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 33 of the estates of Languedoc-Roussillon.
It is located in Collioure in the region of Languedoc-Roussillon
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The Domaine Servant is one of the world's great estates. It offers 9 wines for sale in of Collioure to come and discover on site or to buy online.

Top Domaine Servant wines

Looking for the best Domaine Servant wines in Collioure among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Servant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Servant wines with technical and enological descriptions.

The top red wines of Domaine Servant

Food and wine pairings with a red wine of Domaine Servant

How Domaine Servant wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, pho soup or veal simmered with vegetables.

Organoleptic analysis of red wines of Domaine Servant

In the mouth the red wine of Domaine Servant. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Servant

  • 2017With an average score of 4.30/5
  • 2019With an average score of 4.20/5

The grape varieties most used in the red wines of Domaine Servant.

  • Shiraz/Syrah
  • Mourvedre
  • Grenache

Discovering the wine region of Collioure

Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.

The proportion of grapes that become Collioure or Banyuls wine in a given year depends on the particular characteristics of the Vintage. Until recently, AOC Collioure wines were exclusively red or rosé wines. Grenache, Syrah and Mourvèdre make up 60% of Collioure blends, with Carignan and Cinsaut making up the remaining 40% in varying proportions. Mourvèdre is not included in the blend of Banyuls wines, so all the Mourvèdre grapes grown here are destined for Collioure wines.

The top white wines of Domaine Servant

Food and wine pairings with a white wine of Domaine Servant

How Domaine Servant wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with clams, zucchini and goat cheese quiche or aïoli.

Organoleptic analysis of white wines of Domaine Servant

In the mouth the white wine of Domaine Servant. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Domaine Servant.

  • Grenache Blanc
  • Grenache Gris
  • Grenache
  • Roussanne
  • Vermentino

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Domaine Servant

Planning a wine route in the of Collioure? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Servant.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

News about Domaine Servant and wines from the region

Former mafia boss Michael Franzese targets international expansion for his wine brand

Franzese was known as the ‘yuppie don’ in the 1980s after rising to the rank of caporegime in the Colombo crime family. Fortune Magazine placed him at No. 18 on its 50 Biggest Mafia Bosses list, and he gained a reputation as one of the mob’s biggest earners since Al Capone. He was portrayed by Joseph Bono in Goodfellas. Franzese became a born-again Christian during a lengthy prison sentence for racketeering, and he managed to walk away from the mafia without going into protective custody. He is ...

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

Top Roussillon wines: 15 to discover

The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

Discover other regions and appellation of Languedoc-Roussillon