Domaine La Tour VieillePuig Oriol Collioure
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Puig Oriol Collioure of the Domaine La Tour Vieille is in the top 20 of wines of Collioure.
Taste structure of the Puig Oriol Collioure from the Domaine La Tour Vieille
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puig Oriol Collioure of Domaine La Tour Vieille in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Puig Oriol Collioure of Domaine La Tour Vieille in the region of Languedoc-Roussillon often reveals types of flavors of minerality, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Puig Oriol Collioure
Pairings that work perfectly with Puig Oriol Collioure
Original food and wine pairings with Puig Oriol Collioure
The Puig Oriol Collioure of Domaine La Tour Vieille matches generally quite well with dishes of beef, pasta or veal such as recipes of couscous without couscous maker, zucchini and goat cheese lasagna or veal tagine with peas.
Details and technical informations about Domaine La Tour Vieille's Puig Oriol Collioure.
Discover the grape variety: Lambrusco grasparossa
Intensely coloured sparkling reds with a deep purple hue and violet foam, more structured tannins than other Lambruschi, and a lively palate, with aromas of red fruits (cherry, strawberry), violet and floral notes. Also made dry, off-dry or sweet. Star of the Lambrusco Grasparossa di Castelvetro DOC in Emilia-Romagna, ideal with Modenese charcuterie. Lambrusco variety grown near Modena.
Last vintages of this wine
The best vintages of Puig Oriol Collioure from Domaine La Tour Vieille are 2015, 2016, 2014, 2018 and 2017.
Informations about the Domaine La Tour Vieille
The Domaine La Tour Vieille is one of of the world's greatest estates. It offers 15 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Roussillon AOC on the Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean (up to 40% slope). Signature powerful, sun-drenched reds with signature notes of black blackberry, candied black cherry, garrigue, rosemary, cocoa and a spicy touch, firm tannins and warm palate — blend of Grenache, Syrah, Mourvèdre (min. 60%), Cinsault and Carignan. Round red-fruit rosés.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
