The Winery Karl Karle of Baden

Winery Karl Karle
The winery offers 62 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1144 of the estates of Baden.
It is located in Baden
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The Winery Karl Karle is one of the best wineries to follow in Baden.. It offers 62 wines for sale in of Baden to come and discover on site or to buy online.

Top Winery Karl Karle wines

Looking for the best Winery Karl Karle wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Karl Karle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Karl Karle wines with technical and enological descriptions.

The top red wines of Winery Karl Karle

Food and wine pairings with a red wine of Winery Karl Karle

How Winery Karl Karle wines pair with each other generally quite well with dishes of vegetarian, beef or veal such as recipes of spinach and goat cheese quiche, seven o'clock leg of lamb or dafina.

Organoleptic analysis of red wines of Winery Karl Karle

On the nose the red wine of Winery Karl Karle. often reveals types of flavors of earth. In the mouth the red wine of Winery Karl Karle. is a with a nice freshness.

The best vintages in the red wines of Winery Karl Karle

  • 0With an average score of 3.59/5

The grape varieties most used in the red wines of Winery Karl Karle.

  • Spätburgunder
  • Merlot
  • Cabernet Mitos

Discovering the wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The top white wines of Winery Karl Karle

Food and wine pairings with a white wine of Winery Karl Karle

How Winery Karl Karle wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of atriaux en sauce, rabbit in sauce or valencian paella - family recipe.

Organoleptic analysis of white wines of Winery Karl Karle

In the mouth the white wine of Winery Karl Karle. is a powerful.

The best vintages in the white wines of Winery Karl Karle

  • 2014With an average score of 3.60/5
  • 0With an average score of 3.53/5

The grape varieties most used in the white wines of Winery Karl Karle.

  • Weissburgunder
  • Silvaner
  • Grauburgunder
  • Müller-Thurgau
  • Pinot Noir
  • Gewürztraminer

Discover the grape variety: Spätburgunder

Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.

The top pink wines of Winery Karl Karle

Food and wine pairings with a pink wine of Winery Karl Karle

How Winery Karl Karle wines pair with each other generally quite well with dishes of vegetarian such as recipes of summer tuna quiche.

The best vintages in the pink wines of Winery Karl Karle

  • 0With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Karl Karle.

  • Spätburgunder

The word of the wine: Perlant

Said of a slightly effervescent wine.

Discover other wineries and winemakers neighboring the Winery Karl Karle

Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Karl Karle.

Discover the grape variety: Silvaner

Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.