Winery Karl KarleIhringer Fohrenberg Weissburgunder Kabinett Halbtrocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken from the Winery Karl Karle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken of Winery Karl Karle in the region of Baden is a with a nice freshness.
Food and wine pairings with Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken
Pairings that work perfectly with Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken
Original food and wine pairings with Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken
The Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken of Winery Karl Karle matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steak on a bed of leeks, marmite dieppoise or enchiladas franchouillards.
Details and technical informations about Winery Karl Karle's Ihringer Fohrenberg Weissburgunder Kabinett Halbtrocken.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Informations about the Winery Karl Karle
The Winery Karl Karle is one of of the world's great estates. It offers 55 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
