Winery Karl KarleIhringer Winklerberg Spätburgunder Rotwein Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ihringer Winklerberg Spätburgunder Rotwein Trocken from the Winery Karl Karle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ihringer Winklerberg Spätburgunder Rotwein Trocken of Winery Karl Karle in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ihringer Winklerberg Spätburgunder Rotwein Trocken of Winery Karl Karle in the region of Baden often reveals types of flavors of earth.
Food and wine pairings with Ihringer Winklerberg Spätburgunder Rotwein Trocken
Pairings that work perfectly with Ihringer Winklerberg Spätburgunder Rotwein Trocken
Original food and wine pairings with Ihringer Winklerberg Spätburgunder Rotwein Trocken
The Ihringer Winklerberg Spätburgunder Rotwein Trocken of Winery Karl Karle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork shoulder with mustard, grenadins of veal with ceps or duck casserole with turnips.
Details and technical informations about Winery Karl Karle's Ihringer Winklerberg Spätburgunder Rotwein Trocken.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Karl Karle
The Winery Karl Karle is one of of the world's greatest estates. It offers 55 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.