The Winery Franck Massard of Priorat of Catalogne

The Winery Franck Massard is one of the best wineries to follow in Priorat.. It offers 38 wines for sale in of Priorat to come and discover on site or to buy online.
Looking for the best Winery Franck Massard wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franck Massard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franck Massard wines with technical and enological descriptions.
How Winery Franck Massard wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of maultaschen ( swabian ravioli ), mussels spanish style or quiche without pastry.
On the nose the white wine of Winery Franck Massard. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of minerality, lemon or pear. In the mouth the white wine of Winery Franck Massard. is a with a nice freshness.
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
In the mouth of Priorat is a powerful with a nice balance between acidity and tannins. We currently count 270 estates and châteaux in the of Priorat, producing 863 different wines in conventional, organic and biodynamic agriculture. The wines of Priorat go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Franck Massard wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of tanjia, lamb curry or eggs in meurette.
On the nose the red wine of Winery Franck Massard. often reveals types of flavors of oaky, red cherry or black fruits and sometimes also flavors of black currant, cassis or fig. In the mouth the red wine of Winery Franck Massard. is a powerful with a nice balance between acidity and tannins.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Franck Massard wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of bouillabaisse like in marseille, avocado verrine and quick or haddock with curry cream.
On the nose the sparkling wine of Winery Franck Massard. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Franck Massard. is a with a nice vivacity and a fine and pleasant bubble.
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
How Winery Franck Massard wines pair with each other generally quite well with dishes of poultry, spicy food or appetizers and snacks such as recipes of express chicken skewers with spices, red mullet, mackerel, tuna, salmon sushi or tuna rillettes.
On the nose the pink wine of Winery Franck Massard. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franck Massard.