The Winery Atavus of Priorat of Catalogne

Winery Atavus
The winery offers 7 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Catalogne.
It is located in Priorat in the region of Catalogne

The Winery Atavus is one of the best wineries to follow in Priorat.. It offers 7 wines for sale in of Priorat to come and discover on site or to buy online.

Top Winery Atavus wines

Looking for the best Winery Atavus wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Atavus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Atavus wines with technical and enological descriptions.

The top red wines of Winery Atavus

Food and wine pairings with a red wine of Winery Atavus

How Winery Atavus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), fried vegetables with merguez and chipo or venison leg marinated in white wine and grand marnier.

Organoleptic analysis of red wines of Winery Atavus

In the mouth the red wine of Winery Atavus. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Atavus

  • 2010With an average score of 3.90/5
  • 0With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Atavus.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Grenache

Discovering the wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.

In the mouth of Priorat is a powerful with a nice balance between acidity and tannins. We currently count 270 estates and châteaux in the of Priorat, producing 863 different wines in conventional, organic and biodynamic agriculture. The wines of Priorat go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Atavus

Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Atavus.

Discover the grape variety: Merlese

Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.