The Bodegas Celler Francisco Castillo - Clos Dominic is one of the largest wineries in the world. It offers 10 wines for sale in of Priorat to come and discover on site or to buy online.
Looking for the best Bodegas Celler Francisco Castillo - Clos Dominic wines in Priorat among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Celler Francisco Castillo - Clos Dominic wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Celler Francisco Castillo - Clos Dominic wines with technical and enological descriptions.
How Bodegas Celler Francisco Castillo - Clos Dominic wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, shoulder of lamb stuffed with cognac or rabbit with hunter's sauce.
On the nose the red wine of Bodegas Celler Francisco Castillo - Clos Dominic. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio. In the mouth the red wine of Bodegas Celler Francisco Castillo - Clos Dominic. is a powerful with a nice balance between acidity and tannins.
Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.
~2,010 ha of steep relief.
How Bodegas Celler Francisco Castillo - Clos Dominic wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flammekueche (with laughing cow), tunisian sandwich or fricassee of lambis.
On the nose the white wine of Bodegas Celler Francisco Castillo - Clos Dominic. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Priorat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Celler Francisco Castillo - Clos Dominic.
Exceptional, intensely sweet liqueur wines with a very dark mahogany robe, a syrupy palate, and powerful signature aromas of raisin, dried fig, date, molasses, roasted coffee, dark chocolate, liquorice and oxidative notes. Produced from sun-dried grapes. The undisputed star of Andalusian Pedro Ximénez (PX), one of the world's greatest sweet wines. Autochthonous Spanish variety from Andalusia (Montilla-Moriles DO, Jerez DO).
