The Winery Flli Fraccaroli of Lugana of Lombardia

The Winery Flli Fraccaroli is one of the best wineries to follow in Lugana.. It offers 29 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Flli Fraccaroli wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Flli Fraccaroli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Flli Fraccaroli wines with technical and enological descriptions.
How Winery Flli Fraccaroli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti bolognese, scallops on a bed of leeks or pancake cake with mountain filling.
On the nose the white wine of Winery Flli Fraccaroli. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of microbio, oak or non oak. In the mouth the white wine of Winery Flli Fraccaroli. is a powerful with a nice freshness.
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
In the mouth of Lugana is a powerful with a nice freshness. We currently count 286 estates and châteaux in the of Lugana, producing 525 different wines in conventional, organic and biodynamic agriculture. The wines of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Flli Fraccaroli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, lasagna bolognese or braised lamb with peppers.
On the nose the red wine of Winery Flli Fraccaroli. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Flli Fraccaroli. is a powerful.
How Winery Flli Fraccaroli wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese fondue, slippers with lamb or aiguillette of duck normandy style.
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
How Winery Flli Fraccaroli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, summer tuna quiche or tempura of vegetables and quick.
In the mouth the sparkling wine of Winery Flli Fraccaroli. is a with a nice vivacity and a fine and pleasant bubble.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Flli Fraccaroli.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.