The Domaine le Vieux Chêne is one of the best wineries to follow in Languedoc-Roussillon.. It offers 40 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine le Vieux Chêne wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine le Vieux Chêne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine le Vieux Chêne wines with technical and enological descriptions.
How Domaine le Vieux Chêne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of skate wing with shallots, marco polo salad or couscous without couscous maker.
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.
How Domaine le Vieux Chêne wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of boeuf en daube, steamed lamb shoulder with cumin and coriander or pasta with shrimp.
In the mouth the red wine of Domaine le Vieux Chêne. is a powerful with a nice balance between acidity and tannins.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine le Vieux Chêne wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat lasagna, goat cheese and bacon quiche or leek, goat cheese and bacon quiche.
Rosé wine made from a vat of black grapes after a short maceration period.
How Domaine le Vieux Chêne wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, quiche with bacon and gruyère cheese or lupine seeds for kemia (the aperitif).
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Domaine le Vieux Chêne wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of balinese-style bonito or pancakes.
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine le Vieux Chêne.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
