Domaine le Vieux ChêneClos Haut Valoir Vision
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Clos Haut Valoir Vision from the Domaine le Vieux Chêne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Haut Valoir Vision of Domaine le Vieux Chêne in the region of Languedoc-Roussillon is a .
Food and wine pairings with Clos Haut Valoir Vision
Pairings that work perfectly with Clos Haut Valoir Vision
Original food and wine pairings with Clos Haut Valoir Vision
The Clos Haut Valoir Vision of Domaine le Vieux Chêne matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti carbonara, quiche lorraine or eggs in meurette.
Details and technical informations about Domaine le Vieux Chêne's Clos Haut Valoir Vision.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Informations about the Domaine le Vieux Chêne
The Domaine le Vieux Chêne is one of of the world's greatest estates. It offers 36 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
