The Domaine du Mas Blanc of Languedoc-Roussillon

Domaine du Mas Blanc
The winery offers 43 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1100 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
Find the Domaine du Mas Blanc on Facebook

The Domaine du Mas Blanc is one of the best wineries to follow in Languedoc-Roussillon.. It offers 43 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Domaine du Mas Blanc wines

Looking for the best Domaine du Mas Blanc wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Mas Blanc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Mas Blanc wines with technical and enological descriptions.

The top natural sweet wines of Domaine du Mas Blanc

Food and wine pairings with a natural sweet wine of Domaine du Mas Blanc

How Domaine du Mas Blanc wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of brazilian feijoada or simple chicken salad (leftover chicken).

Organoleptic analysis of natural sweet wines of Domaine du Mas Blanc

On the nose the natural sweet wine of Domaine du Mas Blanc. often reveals types of flavors of oak, oaky or vanilla and sometimes also flavors of chocolate, caramel or raisin.

The best vintages in the natural sweet wines of Domaine du Mas Blanc

  • 1979With an average score of 4.60/5
  • 2003With an average score of 4.30/5
  • 2014With an average score of 4.00/5
  • 2006With an average score of 3.80/5
  • 2008With an average score of 3.70/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the natural sweet wines of Domaine du Mas Blanc.

  • Grenache
  • Mourvedre

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Domaine du Mas Blanc

Food and wine pairings with a red wine of Domaine du Mas Blanc

How Domaine du Mas Blanc wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kig ar farz breton, pork sautéed with chinese noodles or homemade marengo veal.

Organoleptic analysis of red wines of Domaine du Mas Blanc

On the nose the red wine of Domaine du Mas Blanc. often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Domaine du Mas Blanc. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine du Mas Blanc

  • 2000With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2014With an average score of 3.63/5
  • 2015With an average score of 3.60/5
  • 2013With an average score of 3.40/5
  • 2011With an average score of 3.00/5

The grape varieties most used in the red wines of Domaine du Mas Blanc.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Cinsault
  • Roussanne
  • Carignan

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

The top white wines of Domaine du Mas Blanc

Food and wine pairings with a white wine of Domaine du Mas Blanc

How Domaine du Mas Blanc wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta gratin carbonara style, mushroom, bacon and gruyere quiche or chicken legs and changing.

The best vintages in the white wines of Domaine du Mas Blanc

  • 2014With an average score of 3.70/5

The grape varieties most used in the white wines of Domaine du Mas Blanc.

  • Marsanne
  • Grenache Blanc
  • Sauvignon Blanc
  • Roussanne
  • Shiraz/Syrah
  • Grenache

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

The top sweet wines of Domaine du Mas Blanc

Food and wine pairings with a sweet wine of Domaine du Mas Blanc

How Domaine du Mas Blanc wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, moroccan lamb stew or scallops with cream.

The grape varieties most used in the sweet wines of Domaine du Mas Blanc.

  • Grenache
  • Shiraz/Syrah
  • Mourvedre

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Discover other wineries and winemakers neighboring the Domaine du Mas Blanc

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Mas Blanc.

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

News about Domaine du Mas Blanc and wines from the region

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The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

Discover other regions and appellation of Languedoc-Roussillon