The Winery Crotin 1897 of Monferrato of Piedmont

The Winery Crotin 1897 is one of the best wineries to follow in Monferrato.. It offers 20 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Crotin 1897 wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Crotin 1897 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Crotin 1897 wines with technical and enological descriptions.
How Winery Crotin 1897 wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, tagliatelle with fresh salmon or lamb and coconut curry, african style.
On the nose the red wine of Winery Crotin 1897. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Crotin 1897. is a powerful with a nice freshness.
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
How Winery Crotin 1897 wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of meat lasagna, sublime fish and shrimp colombo or potato and st. nectaire pie.
In the mouth the white wine of Winery Crotin 1897. is a powerful with a nice freshness.
How Winery Crotin 1897 wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, ideas for savoury pancake toppings or blood duck (tour d'argent).
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Crotin 1897.
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.