Winery Crotin 1897San Patelu Grignolino d’Asti
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the San Patelu Grignolino d’Asti from the Winery Crotin 1897
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Patelu Grignolino d’Asti of Winery Crotin 1897 in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the San Patelu Grignolino d’Asti of Winery Crotin 1897 in the region of Piémont often reveals types of flavors of spices, citrus fruit or red fruit.
Food and wine pairings with San Patelu Grignolino d’Asti
Pairings that work perfectly with San Patelu Grignolino d’Asti
Original food and wine pairings with San Patelu Grignolino d’Asti
The San Patelu Grignolino d’Asti of Winery Crotin 1897 matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), spaghetti with shrimp and cream or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Crotin 1897's San Patelu Grignolino d’Asti.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of San Patelu Grignolino d’Asti from Winery Crotin 1897 are 2017, 2018, 2016
Informations about the Winery Crotin 1897
The Winery Crotin 1897 is one of of the world's greatest estates. It offers 19 wines for sale in the of Grignolino d'Asti to come and discover on site or to buy online.
The wine region of Grignolino d'Asti
The wine region of Grignolino d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi Incisa della Rocchetta or the Domaine La Miraja produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignolino d'Asti are Grignolino, they are then used in wines in blends or as a single variety. On the nose of Grignolino d'Asti often reveals types of flavors of cherry, cranberry or tree fruit and sometimes also flavors of vegetal, dried fruit or black fruit.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
