The Winery Pisano is one of the largest wineries in the world. It offers 74 wines for sale in of Progreso to come and discover on site or to buy online.
Looking for the best Winery Pisano wines in Progreso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pisano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pisano wines with technical and enological descriptions.
How Winery Pisano wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with pepper, lamb curl or chinese fondue.
On the nose the red wine of Winery Pisano. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, tobacco or black cherries. In the mouth the red wine of Winery Pisano. is a powerful with a nice balance between acidity and tannins.
The wine region of Progreso is located in the region of Canelones of Uruguay. Wineries and vineyards like the Domaine Pisano or the Domaine Viña Progreso produce mainly wines red, white and sweet. The most planted grape varieties in the region of Progreso are Tannat, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Progreso often reveals types of flavors of cherry, coffee or peach and sometimes also flavors of vegetal, tree fruit or citrus fruit.
In the mouth of Progreso is a powerful with a nice balance between acidity and tannins. We currently count 3 estates and châteaux in the of Progreso, producing 63 different wines in conventional, organic and biodynamic agriculture. The wines of Progreso go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Pisano wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of salted lentils, salmon lasagna or coral lentil dahl.
On the nose the white wine of Winery Pisano. often reveals types of flavors of citrus, peach or earth and sometimes also flavors of vegetal, tree fruit or citrus fruit.
How Winery Pisano wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of spaghetti squash bolognese style, pork chops with mustard or roast duck breast stuffed with foie gras confit.
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
How Winery Pisano wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, lamb tagine with vegetables and sweet potatoes or festive chinese fondue.
On the nose the sweet wine of Winery Pisano. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the sweet wine of Winery Pisano. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Pisano wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of axoa from espelette ( 22nd meeting ), chicken blanquette or obelix's boar leg in the oven.
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
Planning a wine route in the of Progreso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pisano.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
