Winery PisanoRPF Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
The RPF Pinot Noir of the Winery Pisano is in the top 20 of wines of Canelones.
Wine flavors and olphactive analysis
On the nose the RPF Pinot Noir of Winery Pisano in the region of Canelones often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with RPF Pinot Noir
Pairings that work perfectly with RPF Pinot Noir
Original food and wine pairings with RPF Pinot Noir
The RPF Pinot Noir of Winery Pisano matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken bonne femme, moist parmesan steak or duck with olives.
Details and technical informations about Winery Pisano's RPF Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of RPF Pinot Noir from Winery Pisano are 2014, 2015, 2013, 2011 and 2017.
Informations about the Winery Pisano
The Winery Pisano is one of of the world's greatest estates. It offers 91 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
