Winery Familia DeicasExtreme Vineyard Cerro de Guazuvirá
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Extreme Vineyard Cerro de Guazuvirá of the Winery Familia Deicas is in the top 30 of wines of Canelones.
Taste structure of the Extreme Vineyard Cerro de Guazuvirá from the Winery Familia Deicas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Extreme Vineyard Cerro de Guazuvirá of Winery Familia Deicas in the region of Canelones is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Extreme Vineyard Cerro de Guazuvirá
Pairings that work perfectly with Extreme Vineyard Cerro de Guazuvirá
Original food and wine pairings with Extreme Vineyard Cerro de Guazuvirá
The Extreme Vineyard Cerro de Guazuvirá of Winery Familia Deicas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, bitumen leg of lamb or magret stuffed with foie gras.
Details and technical informations about Winery Familia Deicas's Extreme Vineyard Cerro de Guazuvirá.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Extreme Vineyard Cerro de Guazuvirá from Winery Familia Deicas are 2018, 2017
Informations about the Winery Familia Deicas
The Winery Familia Deicas is one of of the world's great estates. It offers 86 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
