Winery PisanoRPF Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The RPF Merlot of the Winery Pisano is in the top 20 of wines of Canelones.
Food and wine pairings with RPF Merlot
Pairings that work perfectly with RPF Merlot
Original food and wine pairings with RPF Merlot
The RPF Merlot of Winery Pisano matches generally quite well with dishes of beef or game (deer, venison) such as recipes of homemade italian lasagna or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Pisano's RPF Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of RPF Merlot from Winery Pisano are 2015, 2010, 2009, 2017 and 2013.
Informations about the Winery Pisano
The Winery Pisano is one of of the world's greatest estates. It offers 91 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
