The Winery Cavanna of Monferrato of Piedmont
The Winery Cavanna is one of the best wineries to follow in Monferrato.. It offers 24 wines for sale in of Monferrato to come and discover on site or to buy online.
Looking for the best Winery Cavanna wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cavanna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cavanna wines with technical and enological descriptions.
How Winery Cavanna wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, one pot pasta with creamy chicken farfalle or lebanese lamb meatball.
In the mouth the red wine of Winery Cavanna. is a powerful with a nice freshness.
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
How Winery Cavanna wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, shrimp with garlic and orange or onion and comté pie.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cavanna.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.