The Winery La Casaccia of Unknow region
The Winery La Casaccia is one of the best wineries to follow in Région inconnue.. It offers 22 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery La Casaccia wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Casaccia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Casaccia wines with technical and enological descriptions.
How Winery La Casaccia wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with auvergne blue cheese, grenadins of veal with ceps or cabbage casserole.
On the nose the red wine of Winery La Casaccia. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery La Casaccia. is a powerful with a lot of tannins present in the mouth.
This is not a known wine region.
How Winery La Casaccia wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef bourguignon with cookéo, sauté of veal with olives (corsica) or rabbit with mustard, thyme and cream.
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
How Winery La Casaccia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and tomato, mouclade or irish tartiflette.
In the mouth the white wine of Winery La Casaccia. is a powerful with a nice freshness.
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Casaccia.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.