The Winery La Casaccia of Monferrato of Piedmont

Food and wine pairings with a red wine of Winery La Casaccia

How Winery La Casaccia wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta "carbonara" à la française, veal chop with rosemary or eggs in meurette.

Organoleptic analysis of red wines of Winery La Casaccia

On the nose the red wine of Winery La Casaccia. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery La Casaccia. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery La Casaccia

• 2015With an average score of 3.99/5
• 2016With an average score of 3.80/5
• 2018With an average score of 3.75/5
• 2017With an average score of 3.62/5
• 2013With an average score of 3.58/5
• 0With an average score of 3.56/5

Food and wine pairings with a sparkling wine of Winery La Casaccia

How Winery La Casaccia wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken bonne femme, stuffed tomatoes or duck pot au feu.

The best vintages in the sparkling wines of Winery La Casaccia

• 0With an average score of 3.70/5

Food and wine pairings with a white wine of Winery La Casaccia

How Winery La Casaccia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach, smoked salmon and ricotta lasagne, garlic shrimp or chicken and curry lasagna.

Organoleptic analysis of white wines of Winery La Casaccia

In the mouth the white wine of Winery La Casaccia. is a powerful with a nice freshness.

The best vintages in the white wines of Winery La Casaccia

• 2016With an average score of 3.50/5
• 2014With an average score of 3.50/5
• 0With an average score of 3.50/5