Winery La CasacciaCalichè Barbera del Monferrato
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Calichè Barbera del Monferrato from the Winery La Casaccia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calichè Barbera del Monferrato of Winery La Casaccia in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Calichè Barbera del Monferrato
Pairings that work perfectly with Calichè Barbera del Monferrato
Original food and wine pairings with Calichè Barbera del Monferrato
The Calichè Barbera del Monferrato of Winery La Casaccia matches generally quite well with dishes of pasta, veal or pork such as recipes of multicoloured butterfly pasta, guinea fowl with olives or andouillette and baked potato gratin.
Details and technical informations about Winery La Casaccia's Calichè Barbera del Monferrato.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Calichè Barbera del Monferrato from Winery La Casaccia are 2015, 2013
Informations about the Winery La Casaccia
The Winery La Casaccia is one of of the world's greatest estates. It offers 18 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.
The wine region of Barbera del Monferrato
The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.