Winery La Casaccia - Arlandino Grignolino d'Asti

Winery La CasacciaArlandino Grignolino d'Asti

The Arlandino Grignolino d'Asti of Winery La Casaccia is a wine from the region of Grignolino d'Asti of Piedmont.
This wine generally goes well with
The Arlandino Grignolino d'Asti of the Winery La Casaccia is in the top 0 of wines of Grignolino d'Asti.

Details and technical informations about Winery La Casaccia's Arlandino Grignolino d'Asti.

Winemaker
Francesco Franzinelli Socini Guelfi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Savagnin rose

Aromatic, refined whites with a pale golden hue, a broad palate and preserved acidity, featuring musky aromas, rose, white flowers, yellow fruits (peach) and spicy notes. Delicate perfumed profile. Grown in small quantities in Jura and Alsace (Klevener de Heiligenstein), yielding distinctive, original wines for early or extended drinking. Pink-skinned mutation of white Savagnin, the iconic Jura variety.

Informations about the Winery La Casaccia

The winery offers 23 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Grignolino d'Asti in the region of Piedmont
Find the Winery La Casaccia on Facebook

The Winery La Casaccia is one of of the world's great estates. It offers 18 wines for sale in the of Grignolino d'Asti to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 1500 of of Grignolino d'Asti wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Grignolino d'Asti

Piedmont DOC on the hills of Monferrato, calcareous and sandy soils. Grignolino is the unique native signature variety (from grignole, "many pips" in Piedmontese). Reds atypical for Piedmont: pale ruby robe evolving towards orange with wild strawberry, red cherry, raspberry, rose, sweet spices and a herbaceous touch, fine, slightly austere tannins and a delicately bitter finish — airy, fresh and elegant style. To drink young, contrasting with neighbouring Barolo and Barbaresco.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Distinguished

Said of a fine, elegant wine that is outstanding in its category.

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