The Winery Cantina Marilina of Unknow region

Winery Cantina Marilina - Cuè Moscato
The winery offers 23 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 12 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina Marilina is one of the world's great estates. It offers 23 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina Marilina wines

Looking for the best Winery Cantina Marilina wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Marilina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Marilina wines with technical and enological descriptions.

The top white wines of Winery Cantina Marilina

Food and wine pairings with a white wine of Winery Cantina Marilina

How Winery Cantina Marilina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marmite dieppoise, quiche without pastry, courgette and blue cheese or green tomatoes in vinegar.

Organoleptic analysis of white wines of Winery Cantina Marilina

On the nose the white wine of Winery Cantina Marilina. often reveals types of flavors of grapefruit, citrus fruit or marmalade and sometimes also flavors of dried fruit, spices or vegetal. In the mouth the white wine of Winery Cantina Marilina. is a powerful.

The best vintages in the white wines of Winery Cantina Marilina

  • 2016With an average score of 4.00/5
  • 2010With an average score of 4.00/5
  • 2017With an average score of 3.95/5
  • 2012With an average score of 3.94/5
  • 2019With an average score of 3.90/5
  • 2015With an average score of 3.83/5

The grape varieties most used in the white wines of Winery Cantina Marilina.

  • Grecanico
  • Moscato
  • Viognier
  • Chardonnay
  • Moscato Bianco
  • Sémillon

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Cantina Marilina

Food and wine pairings with a red wine of Winery Cantina Marilina

How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of slow-cooked fillet of beef, spaghetti with homemade pesto or lamb mouse with figs and grapes.

Organoleptic analysis of red wines of Winery Cantina Marilina

On the nose the red wine of Winery Cantina Marilina. often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of earth, spices or dried fruit. In the mouth the red wine of Winery Cantina Marilina. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina Marilina

  • 2008With an average score of 4.40/5
  • 2010With an average score of 4.32/5
  • 2009With an average score of 4.20/5
  • 2016With an average score of 3.88/5
  • 2012With an average score of 3.86/5
  • 2017With an average score of 3.72/5

The grape varieties most used in the red wines of Winery Cantina Marilina.

  • Nero d'Avola
  • Merlot
  • Sangiovese

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Cantina Marilina

Food and wine pairings with a sparkling wine of Winery Cantina Marilina

How Winery Cantina Marilina wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rabbit with prunes, duck aiguillettes or squid with garlic and parsley.

Organoleptic analysis of sparkling wines of Winery Cantina Marilina

On the nose the sparkling wine of Winery Cantina Marilina. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the sparkling wines of Winery Cantina Marilina

  • 2017With an average score of 4.04/5
  • 2018With an average score of 3.57/5

The grape varieties most used in the sparkling wines of Winery Cantina Marilina.

  • Viognier

The word of the wine: Drain

Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.

The top sweet wines of Winery Cantina Marilina

Food and wine pairings with a sweet wine of Winery Cantina Marilina

How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef enchilladas au gratin, lamb with ginger honey or traditional hungarian goulash.

Organoleptic analysis of sweet wines of Winery Cantina Marilina

On the nose the sweet wine of Winery Cantina Marilina. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.

The best vintages in the sweet wines of Winery Cantina Marilina

  • 2014With an average score of 4.40/5
  • 2013With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Cantina Marilina.

  • Nero d'Avola

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top pink wines of Winery Cantina Marilina

Food and wine pairings with a pink wine of Winery Cantina Marilina

How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef miroton, traditional tunisian couscous or chakchouka.

Organoleptic analysis of pink wines of Winery Cantina Marilina

On the nose the pink wine of Winery Cantina Marilina. often reveals types of flavors of black fruit.

The grape varieties most used in the pink wines of Winery Cantina Marilina.

  • Nero d'Avola

The word of the wine: Heida

See savagnin.

Discover other wineries and winemakers neighboring the Winery Cantina Marilina

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Marilina.

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

News about Winery Cantina Marilina and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Drain

Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.