The Winery Cantina Marilina of Sicilia of Sicily

The Winery Cantina Marilina is one of the world's great estates. It offers 23 wines for sale in of Sicilia to come and discover on site or to buy online.
Looking for the best Winery Cantina Marilina wines in Sicilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Marilina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Marilina wines with technical and enological descriptions.
How Winery Cantina Marilina wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken tagine with apricots and almonds, light tuna-tomato quiche (without cream) or bacon cake.
On the nose the white wine of Winery Cantina Marilina. often reveals types of flavors of grapefruit, citrus or quince and sometimes also flavors of peach, apricot or pear. In the mouth the white wine of Winery Cantina Marilina. is a powerful.
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
Lively indigenous whites: saline Carricante (Etna), full Grillo and Catarratto, supple Inzolia. Also spicy Syrah and Chardonnay. DOC since 2011, modern expression of Sicilian viticulture.
How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, flammekueche with munster cheese or quick couscous.
On the nose the red wine of Winery Cantina Marilina. often reveals types of flavors of red fruit, black fruit or oak and sometimes also flavors of earth, spices or dried fruit. In the mouth the red wine of Winery Cantina Marilina. is a powerful with a lot of tannins present in the mouth.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
How Winery Cantina Marilina wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of turkey roulades, flavoured sauce, potjevleesch or pasta with scampi.
On the nose the sparkling wine of Winery Cantina Marilina. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with cider, leg of lamb with crust or royal couscous (lamb, chicken, merguez).
On the nose the sweet wine of Winery Cantina Marilina. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.
Charming, aromatic whites with a pale golden robe, a luscious and slightly sparkling palate, showing intense signature aromas of muscat, rose, sage, white flowers, fresh grape and exotic fruits. A festive, delicate profile with low alcohol. The undisputed star of Asti DOCG and Moscato d'Asti DOCG in Piedmont, the signature of Italy's great muscats. The Italian synonym for Muscat Blanc à Petits Grains, one of the oldest aromatic varieties cultivated in the world.
How Winery Cantina Marilina wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, lamb tagine with artichokes and dried tomatoes or rigatoni with courgettes and tomatoes.
On the nose the pink wine of Winery Cantina Marilina. often reveals types of flavors of black fruit.
Small barrel with a capacity of 112 to 136 litres depending on the region.
Planning a wine route in the of Sicilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Marilina.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.