The Winery Braschi is one of the best wineries to follow in Émilie-Romagne.. It offers 27 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Braschi wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Braschi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Braschi wines with technical and enological descriptions.
How Winery Braschi wines pair with each other generally quite well with dishes such as recipes .
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Braschi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, spaghetti with old-fashioned tomato sauce or lamb colombo.
On the nose the red wine of Winery Braschi. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Braschi. is a powerful with a lot of tannins present in the mouth.
Aromatic, lively dry whites with a pale golden colour and a fragrant, fresh palate; intense muscat signature aromas, white flowers (acacia, orange blossom), exotic fruits (lychee, pineapple) and white-fleshed fruits. Expressive Romagnan profile. Enjoying a quality revival among modern Romagnan winemakers after near-extinction. Indigenous Italian white grape from Emilia-Romagna, grown in the province of Forlì.
How Winery Braschi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of awara broth, parillade of fish and seafood or savoy soup.
In the mouth the white wine of Winery Braschi. is a powerful with a nice freshness.
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
How Winery Braschi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of veal shank with mushrooms, lamb chops with spanish sauce or endives au gratin without béchamel sauce.
Structured and aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white flowers (acacia), yellow fruits (pear, peach, apricot), almond and mineral notes. Also the star of passito and botrytised dessert wines — round and candied with honey and dried fruit notes. The star of the Romagna Albana DOCG, Italy's first white DOCG (1987). Native Italian white grape from Emilia-Romagna, grown in the hills of Forlì and Bologna.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Braschi.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
