
Winery BraschiScarabocchio Frizzante
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Scarabocchio Frizzante
Pairings that work perfectly with Scarabocchio Frizzante
Original food and wine pairings with Scarabocchio Frizzante
The Scarabocchio Frizzante of Winery Braschi matches generally quite well with dishes of beef, lamb or pork such as recipes of autumn beef bourguignon, pumpkin parmentier hash or stuffed artichoke.
Details and technical informations about Winery Braschi's Scarabocchio Frizzante.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Braschi
The Winery Braschi is one of of the world's great estates. It offers 25 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














