The Winery Adrien Vacher is one of the best wineries to follow in Savoie.. It offers 85 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Winery Adrien Vacher wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adrien Vacher wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adrien Vacher wines with technical and enological descriptions.
How Winery Adrien Vacher wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of baked sea bream, spaghetti with squid ink (italy) or gluten-free ham and olive cake.
On the nose the white wine of Winery Adrien Vacher. often reveals types of flavors of tree fruit, microbio or earth.
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
About three quarters of the region's wines are white. This is mainly because most of the red Grapes would have difficulty maturing properly in the cooler Climate of Savoy. Jacquère is the most widely planted white grape, due to its high yield. Altesse, traditionally known here as Roussette, is used to produce some of the finest wines in Savoie, including its own appellations of Roussette de Savoie and Roussette de Bugey.
How Winery Adrien Vacher wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of chicken, beef and lamb couscous (morocco), quinoa patties with courgettes and fresh goat cheese or pasta gratin with comté cheese.
On the nose the red wine of Winery Adrien Vacher. often reveals types of flavors of cherry, lime or blackberry and sometimes also flavors of minerality, strawberries or raspberry.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery Adrien Vacher wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of quinoa with shrimp, chicken chop suey or emulsion of foie gras with pata negra.
In the mouth the sparkling wine of Winery Adrien Vacher. is a powerful with a nice vivacity and a fine and pleasant bubble.
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
How Winery Adrien Vacher wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of tournedos with foie gras, flemish carbonnade or salmon and spinach lasagna.
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
How Winery Adrien Vacher wines pair with each other generally quite well with dishes such as recipes .
Said of a thick, rustic wine that lacks finesse.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adrien Vacher.
The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.
