The best wines of Cérons
Discover the best wines of Cérons of Bordeaux as well as the best winemakers of Cérons and estates of Cérons to visit. Explore the popular grape varieties of Cérons and the best vintages to taste in this region.
Looking for a good wine of Cérons of Bordeaux among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Cérons. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Cérons with technical and enological descriptions.
Want to buy a red wine of Cérons cheap or sell a red wine of Cérons at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Cérons go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, lamb with coconut milk or duck legs confit.
A wine route planned in the region of Cérons? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Cérons.
The wine region of Cérons is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château de Cérons or the Château des Moulins a Vent produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cérons are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cérons often reveals types of flavors of pineapple, citrus fruit or chocolate and sometimes also flavors of microbio, mango or tangerine.
In the mouth of Cérons is a powerful. We currently count 28 estates and châteaux in the of Cérons, producing 31 different wines in conventional, organic and biodynamic agriculture. The wines of Cérons go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
Want to buy a white wine of Cérons cheap or sell a white wine of Cérons at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Cérons go well with generally quite well with dishes of pork, vegetarian or poultry such as recipes of italian pasta, quiche with bacon and gruyère cheese or chicken in sauce.
On the nose the white wine of the region of Cérons. often reveals types of flavors of apricot, chocolate or cheese and sometimes also flavors of honey, melon or non oak. In the mouth the white wine of the region of Cérons. is a powerful.
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Want to buy a pink wine of Cérons cheap or sell a pink wine of Cérons at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Cérons go well with generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of linguine with shrimp and spicy tomato sauce, quiche with bacon and gruyère cheese or fresh pasta.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Cérons cheap or sell a sweet wine of Cérons at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Cérons go well with generally quite well with dishes of fruity desserts, blue cheese or rich fish (salmon, tuna etc) such as recipes of yoghurt cake, gratin of ravioli, blue cheese and mushrooms or baked mackerel.
On the nose the sweet wine of the region of Cérons. often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of peach, apricot or orange. In the mouth the sweet wine of the region of Cérons. is a powerful with a good balance between acidity and sweetness.
A wine route planned in the region of Cérons? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Cérons.
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.