Château PiadaLe Hauret du Piada Cérons
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Le Hauret du Piada Cérons of the Château Piada is in the top 30 of wines of Cérons.
Wine flavors and olphactive analysis
Food and wine pairings with Le Hauret du Piada Cérons
Pairings that work perfectly with Le Hauret du Piada Cérons
Original food and wine pairings with Le Hauret du Piada Cérons
The Le Hauret du Piada Cérons of Château Piada matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked whole salmon, seafood lasagna or chantilly cream.
Details and technical informations about Château Piada's Le Hauret du Piada Cérons.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Château Piada
The Château Piada is one of of the world's greatest estates. It offers 9 wines for sale in the of Cérons to come and discover on site or to buy online.
The wine region of Cérons
The wine region of Cérons is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château de Cérons or the Château des Moulins a Vent produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cérons are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cérons often reveals types of flavors of pineapple, citrus fruit or chocolate and sometimes also flavors of microbio, mango or tangerine.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
