Château BalesteyCuvée Réservée Graves
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée Réservée Graves of the Château Balestey is in the top 10 of wines of Graves.
Taste structure of the Cuvée Réservée Graves from the Château Balestey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Réservée Graves of Château Balestey in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Réservée Graves of Château Balestey in the region of Bordeaux often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Cuvée Réservée Graves
Pairings that work perfectly with Cuvée Réservée Graves
Original food and wine pairings with Cuvée Réservée Graves
The Cuvée Réservée Graves of Château Balestey matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, pumpkin parmentier hash or rabbit, cabbage, bacon.
Details and technical informations about Château Balestey's Cuvée Réservée Graves.
Discover the grape variety: Aurore
Interspecific cross between 788 Seibel x 29 Seibel - like 4638 white Seibel - obtained by Albert Seibel (1844-1936).
Informations about the Château Balestey
The Château Balestey is one of of the world's greatest estates. It offers 3 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Musky
Said of an odor reminiscent of musk.
