Looking for a good wine of Itata Valley of South among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Itata Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Itata Valley with technical and enological descriptions.
Want to buy a red wine of Itata Valley cheap or sell a red wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Itata Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of bernard's potée, moussaka with spices or monkfish (anglerfish) à la sétoise.
On the nose the red wine of the region of Itata Valley. often reveals types of flavors of cherry, dried fruit or black fruit and sometimes also flavors of blackberry, strawberries or leather. In the mouth the red wine of the region of Itata Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Itata Valley.
Itata Valley is a wine region in the Southern end of Chile's Long, thin wine producing zone. This historical, cool-Climate region is dominated by Plantings of Carignan, Muscat of Alexandria and Pais (AKA Mission, aimed more at domestic consumption), although producers are beginning to plant more modern grape varieties like Cabernet Sauvignon, Cabernet Franc, Pinot Noir and Chardonnay.
Itata's boundaries cover an area measuring roughly 100 kilometers (60 miles) from North to south and only a little less from east to west, although given the small quantity of land under Vine, the density of vineyards is low. The area is defined by the convergence of the Itata and Ñuble rivers, and vineyards are mostly found clustered around the towns of Chillán, Quillón and Coelemu.
The Pacific Ocean, with its cooling Humboldt current Lies to the west, and the more well-known Bío Bío Valley wine region is just south of the area. The major port city of Concepción is just 65km (40 miles) south-west of the bulk of Itata's vineyards.
The first vines are said to have arrived in the Itata Valley the 1550s, potentially making the region one of the first to be planted with vines in Chile. By the 20th Century, the region was associated with the production of bulk wine, which is evidenced by the large amounts of Pais and Muscat of Alexandria vines still planted here.
The region became unfashionable in the 1980s as Chilean producers started to put quality before quantity. It is only in the last ten years that interest in the Itata Valley has picked up as bodegas have begun to look carefully at the Terroir of the region and plant their vineyards accordingly. (© Proprietary Content, Wine-Searcher. )
The high-altitude Coastal Range, which brings moderated weather conditions to many vineyards further north, peters out as it reaches the port city of Concepcion, leaving Itata relatively exposed.
Want to buy a white wine of Itata Valley cheap or sell a white wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Itata Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, sun burger or quiche with bacon and gruyère cheese.
On the nose the white wine of the region of Itata Valley. often reveals types of flavors of citrus, tree fruit or red fruit and sometimes also flavors of vegetal, spices or tropical fruit. In the mouth the white wine of the region of Itata Valley. is a powerful.
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Itata Valley.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a sparkling wine of Itata Valley cheap or sell a sparkling wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Itata Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, salmon pizza or tuna, pepper and tomato quiche.
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Itata Valley.
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
Want to buy a pink wine of Itata Valley cheap or sell a pink wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Itata Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bites of cheese, pork stew with bacon and cream or rabbit legs with fresh cream.
On the nose the pink wine of the region of Itata Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Itata Valley.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Want to buy a sweet wine of Itata Valley cheap or sell a sweet wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Itata Valley go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of papillotes of swordfish with curry or yoghurt cake.
On the nose the sweet wine of the region of Itata Valley. often reveals types of flavors of earth, citrus fruit.
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Itata Valley.
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
Want to buy a natural-sweet wine of Itata Valley cheap or sell a natural-sweet wine of Itata Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Itata Valley go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Itata Valley.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...
