The Winery Chekura of Itata Valley of South | Winedexer

The Winery Chekura is one of the best wineries to follow in Itata Valley.. It offers 3 wines for sale in of Itata Valley to come and discover on site or to buy online.
Looking for the best Winery Chekura wines in Itata Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chekura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chekura wines with technical and enological descriptions.
How Winery Chekura wines pair with each other generally quite well with dishes such as recipes .
Chilean southern valley in full revival, bicentennial pre-phylloxera bush-trained vines, ungrafted. Signature Cinsault from old granitic vines (Coelemu, Guarilihue): fine fresh reds with signature notes of crushed strawberry, raspberry, flowers, fresh herbs and a mineral touch, delicate tannins and lively acidity — drinkable and authentic style. País (Listán Prieto) light and fruity, dense Carignan, ample floral Muscat in white. Organic and natural, Pacific coastal climate.
How Winery Chekura wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Chekura. often reveals types of flavors of earth, red fruit or floral.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Planning a wine route in the of Itata Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chekura.
Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.