The flavor of plum in wine of Duriense
Discover the of Duriense wines revealing the of plum flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Duriense flavors
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label.
Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
Donzelinho branco is one of the authorized Grape permitted to be blended in the wines of Duriense.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
Other flavors in the same category
What are the typical grape varieties with flavor de plum of Duriense?
- Touriga nacionalIn 92% of wines with flavor de plum
- Touriga francaIn 70% of wines with flavor de plum
- Tinta barrocaIn 46% of wines with flavor de plum
- Tinto cãoIn 30% of wines with flavor de plum
- Tinta rorizIn 3% of wines with flavor de plum
- TempranilloIn 1% of wines with flavor de plum
- Cabernet francIn 1% of wines with flavor de plum
- PinotageIn 1% of wines with flavor de plum
- Tinta madeiraIn 1% of wines with flavor de plum
- Pinot noirIn 1% of wines with flavor de plum